Kayan dafa abinci na simintin ƙarfe tare da adana zafi, ɗorewa, ikon amfani a yanayin zafi mai girma da ƙimar dafa abinci mara sanda ba bayan kayan yaji.Hakanan ana amfani da kayan yaji don kare simintin ƙarfe da aka fallasa daga tsatsa.Nau'in kayan dafa abinci na simintin ƙarfe sun haɗa da kwanon soya, tanda Dutch, tanda, gasassun saman grille, matsi na Panini, fryers mai zurfi, da kwanon frying.
Tsari: da farko bude mold, sa'an nan haifar da simintin gyaran kafa, lafiya polishing, polishing, sa'an nan ta hanyar spraying, sa'an nan forming.
Wani binciken Ƙungiyar Abinci na Amurka ya gano cewa simintin gyaran ƙarfe na dafa abinci yana fitar da ƙarfe mai yawa daga abinci.Ƙarfe yana bambanta bisa ga abinci, acidity, abun ciki na ruwa, lokacin dafa abinci, da kuma rayuwar mai dafa abinci.An sami karuwar baƙin ƙarfe 945% a cikin miya na spaghetti (daga 0.61 mg / 100g zuwa 5.77 mg / 100g), yayin da karuwar ya kasance ƙasa da ban mamaki a sauran abinci.Iron a cikin gurasar masara, alal misali, ya karu da 28%, daga 0.67 zuwa 0.86 mg / 100g.Magungunan anemia da mutanen da ke da ƙarancin ƙarfe na iya amfana daga wannan tasirin, wanda shine tushen haɓakar kifin ƙarfe na Lucky (nau'in ƙarfe na ƙarfe).Ana amfani da shi wajen dafa abinci don samar da ƙarfe na abinci ga mutanen da ke da ƙarancin ƙarfe.Tare da haemochromatosis na ɗan adam (ƙarfe fiye da kima, cutar tagulla), yakamata a guji amfani da shi saboda tasirin baƙin ƙarfe a cikin dafaffen simintin ƙarfe.
An yi tukunyar simintin ƙarfe da launin toka na narkewar ƙura, canjin zafi yana jinkirin, canja wurin zafi iri ɗaya ne, amma zoben tukunyar yana da kauri, m hatsi, kuma mai sauƙin fashe;Kyakkyawar tukunyar ƙarfe an yi shi da baƙar fata na ƙarfe na ƙirƙira ko guduma ta hannu, tare da zobe na bakin ciki, halayen canja wurin zafi mai sauri.Tushen ƙarfe na ƙarfe yana da siffa cewa idan zafin wutar ya wuce 200 ℃, tukunyar baƙin ƙarfen zai sarrafa zafin abinci zuwa 230 ℃ ta hanyar fitar da wani kuzarin zafi, yayin da tukunyar ƙarfe mai kyau ke watsa zafin wutar kai tsaye. ga abinci.Ga matsakaicin iyali, yin amfani da tukunyar ƙarfe na simintin ya fi kyau .
.Saboda fa'idodin tukunyar ƙarfe na simintin gyare-gyare, saboda an yi shi da ƙarfe mai kyau, ƙarancin ƙazanta, don haka canja wurin zafi ya fi daidaituwa, ba sauƙin bayyana abin mamaki na tukunya ba;Saboda kyawawan abubuwa, zafin jiki a cikin tukunya zai iya kaiwa sama;Idan aka kwatanta da talakawa abin da ake kira tukunyar da ba ta da hayaki da tukunyar da ba ta sanda ba, ƙirar tukunyar da ba ta da tushe ta musamman tana kawar da lahanin shafan sinadarai da kayayyakin aluminum ga jikin ɗan adam, ta yadda dukan iyali za su ji daɗin lafiya. da abinci mai dadi ba tare da lalata kayan abinci na abinci ba
Lokacin aikawa: Fabrairu-16-2023